- FATTORIA IL TORRIONE D.o.c.g., (Morellino di Scansano), 100% Sangiovese
- SASSI GROSSI D.o.c.g., (Morellino di Scansano), 100% Pure Sangiovese with a passage in oak barriques French for 1 year
- MATILDE D.o.c Maremma white 50% Ansonica, 50% Malvasia
- VERMENTINO I.g.t white
- TOMMA I.g.t red
Organic extra virgin olive oil
Organic type 1 flours
For 10 years we have been cultivating ancient grains, with non-genetically modified seeds (Senator Cappelli whole wheat and Autonomia normal wheat) and spelt.
These cereals are processed on the farm into flour and semolina, with a millstone mill.
Our organic type 1 flours are of various types and sizes:
(1 kg, 5 Kg and 10 Kg)
flour type 1 whole wheat regrind Senator Cappelli,
type 1 flour of soft wheat Autonomy and spelt flour.
They are all ideal for making bread, pasta, pizza, cakes and biscuits.
Organic whole wheat pasta
Organic spelt pasta
Organic spelt and puffed spelt
Spelt cakes and crackers of organic spelt and corn
Organic wildflower honey and jams
We transform our fruits into excellent and exquisite jams with the addition of organic sugar: grapes, quinces, pears, apricots, plums and peaches. Our wildflower honey to combine with sweet and savory dishes.
Both are proposed during our genuine breakfast